Coco-Chip Husk

Coco chips areprimarily made from coconut husks, the fibrousouter layer of coconuts. The husks are processed and cut into small chiplike pieces, creating a gardening medium with unique properties. Coco-chips are usually used as a medium in container gardening, hydroponic systems, or as a soil amendment. These chips offer a resilient substrate that adapts to various horticultural needs.

Spesification

Moisture
: 40-50%
Fiber
: < 5%
Impurities
: Max 3%
Color
: Brown
pH
: 5.8 to 6.8
Low EC
: < 0.4 µs/cm
High EC
: > 0.6 µs/cm
COA
: Available

How to Use Coco-Chips Husk

  • Rinse the coconut husk thoroughly to remove any salt or impurities.
  • Soak the chips in water for at least 24 hours to increase their water retention capacity.
  • Mix the the chips with other soil amendments, if desired.
  • Fill the growing container with the mixture and plant your seeds or seedlings.

Suitable Crops
Lemon, tomato, orchid, strawberry, spinach, pepper, mint, etc.

Other Products

Product Details

Compressed Size

30 x 30 x 12 cm

Weight

4.5 kg

Expanded Volume

Up to 7x Original Size

Packaging

Wrapping Plastic

MOQ

1 x 40 ft HC (23-24 MT)

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